Food for thought: every day we truly eat our words
Thanksgiving is a delicious time of year to nibble on a spicy, meaty, juicy honey of a topic that I know you’ll savor and relish. As a devout Foodist, I’m pleased to serve you a bountiful banquet of culinary word origins. Both our food and our language are peppered with salt. The ancients knew […]
Thanksgiving is a Day When We Truly Eat Our Words
Thanksgiving is a delicious time of year to nibble on a spicy, meaty, juicy honey of a topic that I know you’ll savor and relish. I’m not talking about small potatoes here; I’m talking about food for thought and the whole enchilada. Feast your eyes on the veritable banquet of mushrooming food expressions that […]
Every Day You Say a Mouthful of Food for Thought
Thanksgiving is a delicious time of year to nibble on a spicy, meaty, juicy honey of a topic that I know you’ll savor and relish. Feast your eyes on the veritable banquet of mushrooming food expressions that grace the table of our English language and season our tongue. As we chew the fat about […]
American Trivia: What We Should All Know About U.S. History, Culture and Geography
American Trivia: What We All Should Know About U.S. History, Culture & Geography by Richard Lederer with Caroline McCullagh. More than 90 illustrations enliven the panoramic history of our great nation – from how America got its name to our favorite foods, movies, and sports. Trade paperback @ $10.00. Richard Lederer has outdone Richard […]